CASTINE, Maine — Join food columnist Harry Kaiserian present, ‚ÄúThe Role of Food in Film and Literature,‚ÄĚ from 5-7 p.m. Monday, Aug. 8, at the Wilson Museum in Castine. Food is frequently mentioned in literature and film. Find out why and what it adds to the plot, the setting and the memorability of a work. Through a smorgasbord of clips and excerpts, learn, for example, what Holly had for Breakfast at Tiffany‚Äôs and what might be the earliest recipe in Western tradition.
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